Chef/Cook

Position: Assistant Chef

Starting: ASAP

Days: Monday - Friday.

Hours: 07:30 - 15:00 - must be flexible

Job Description:

Berry Recruitment is currently seeking a Chef Assistant for our client based in Colchester. This position offers an exciting opportunity to work in a dynamic environment and potentially extend your contract based on performance.

Requirements:

• Food Safety Level 2
• DBS
• Possess a valid Food Hygiene Certificate.
• Experience in cooking in a kitchen environment.
• Flexibility to perform other duties within the kitchen as required.

If you are looking for your next Kitchen adventure, please get in touch.

Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job.